June 13, 2019

The Italian meringue, the most stable of all meringues, is made by boiling sugar syrup and adding it to whipped egg whites. Learn how to make Italian meringue and tips here.

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June 12, 2019

Learn how to make a Swiss meringue with just two ingredients, and tips to get it right the first time.

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June 06, 2019 1 Comment

Choosing an oven can be a difficult decision with so many options available. Here are some factors to consider when deciding on one!

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June 06, 2019

These five quick cookie tips and hacks will instantly elevate your cookies for drool-inducing, IG-worthy cookies.

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June 05, 2019

Got a big batch of cookie dough? Learn how you can freeze cookie dough properly, so you can get fresh cookies in 10 minutes, anytime you're craving for it!

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June 04, 2019

These French meringue kisses are incredibly easy to make, requiring only 2 ingredients. Plus get tips on how to work with meringues!

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About This Blog

The Bakestarters blog features tips and lessons to baking in Singapore, along with useful tips when using our signature baking kits.

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