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Ondeh Ondeh Tarts | makes 50-60 tarts

  • The
    Baking Kit
  • Difficulty
    Level
  • Time
    Taken
  • Yield

These tarts were a bestseller last year, and we've brought them back! These have a crumbly, fragrant pandan pastry wrapped around a filling that's bursting with gula melaka and coconut goodness. Instead of desiccated coconut, we use slightly thicker shredded coconut for extra texture to complement the melt-in-your-mouth tart base. We love the caramel notes in this tart—it's basically Ondeh Ondeh, but baked!

Important Notes:

[DELIVERY: Deliveries resume on 16th Feb!]

This baking kit is rated easy.
Suitable for beginners.

Filling:
Pastry:
Chilling:
Portioning:
Baking:
Cooling:

10 - 15 mins
10 - 15 mins
30 mins - 1 hr
10 - 15 mins
13 - 15 mins
15 - 20 mins


~50 - 60 enclosed tarts, each weighing ~ 17–19g


Ingredients & Recommended Equipment

  • Included
    in the kit
  • Required
    Egg(s)
  • Recommended
    Equipment

Dry Ingredients

Store Bakestarters box in a cool, dark, and dry area.

Cold Ingredients

Store cold ingredients in the refrigerator.

Recommended Storage Time

  • Full recipe (w/ ingredients quantity)
  • French Unsalted butter (either Flechard or Elle & Vire)
  • All purpose flour
  • Confectioners' sugar
  • Pandan paste
  • Gula melaka
  • Salt (1)
  • Salt (2)
  • Milk powder
  • Reusable measuring cup (to measure out water)
  • Shredded coconut
  • Coconut extract
This kit comes with 1x parchment paper.

  • 2 egg yolks (1x for tart, 1x for egg wash)

  • Brush/pastry brush (recommended)
  • Weighing scale
  • Sauce pot & Stove
  • Oven

Browse our Bakeware for an all-in-one baking experience, delivered to your doorstep.

Key Techniques For This Kit

  • Creaming butter & sugar
  • Folding of ingredients
  • Hand kneading of dough (easy)

Learn these key techniques in our library here.

Delivery Information

For delivery information (including free delivery), please visit this page. For these limited edition kits, the kits will be delivered from 21st January 2021 onwards.

Storage Information

  • The
    Kit
  • The
    Tarts

Dry Ingredients

Store Bakestarters box in a cool, dark, and dry area.

Cold Ingredients

Store cold ingredients in the refrigerator.

Recommended Storage Time

Dry/Box Ingredients

  • Refer to respective expiry dates given on each ingredient package (minimum of 4 weeks from delivery)
  • Store in a cool, dry area away from direct heat or sunlight. You may store them in the fridge as well.
  • Once the packs have been opened, please refrigerate.

Cold Ingredients

  • Refer to butter package for expiry date (minimum of 4 weeks from delivery)
  • Store butter in the refrigerator or freezer

Please chill the butter and shredded coconut upon receiving the baking kit.


Store Ondeh Ondeh Tarts in an airtight container.

Shelf Life*:

- At room temperature: up to 5 days
- Fridge: up to ~2 weeks
- Freezer: up to 2 months

*Please note that these are storage guidelines and recommendations, and will differ accordingly depending on individual storage conditions.



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