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Making Dough:
Proofing:
Moulding/Filling
Proofing:
Baking:
20-30 mins
1 hour
15 mins
1 hour
20 mins
Makes 1x large ring
Dry Ingredients
Store Bakestarters box in a cool, dark, and dry area.
Cold Ingredients
Store cold ingredients in the refrigerator.
Recommended Storage Time
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Dry Ingredients
Store Bakestarters box in a cool, dark, and dry area.
Cold Ingredients
Store cold ingredients in the refrigerator.
Recommended Storage Time
Dry/Box Ingredients
Keep fresh for up to 4 weeks in a cool, dry area away from direct sunlight.
Cold Ingredients (Refrigerate)
Store freshly baked bread in an airtight container at room temperature for up to 3 days. [Store in the refrigerator for up to 5 days.]