[No-Bake] Salted Caramel Panna Cotta With Biscoff Topping | No-Bake Kit | 6x Servings


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A jiggly dessert, Panna Cotta is one of those creamy, smooth, and indulgently rich treats that are excellent for a post-meal dessert. The panna cotta recipe developed here produces an incredibly pudding-like texture, and the simplicity of this recipe is key to this delicious treat. Frankly, this is one of our favourite recipes of this batch of baking kits!

Making this is nice, relaxing and quick— set aside an hour or so of your day, and you'll be enjoying an amazing dessert in no time. 

  • Full recipe and instructions
  • Gelatin powder
  • Milk
  • Heavy Cream (2 pkts)
  • Granulated sugar
  • Vanilla
  • Biscoff biscuits
  • Measuring cylinder
  • 6x aluminum foil cups
  • N/A
  • 1 medium pot
  • 1 small pot
  • 1 strainer/fine sieve
  • 1 heatproof spatula/whisk
  • 1 small bowl
  • 4 medium ramekins
  • Scissors 

Approximately 1 hr, excluding chilling time.

For delivery information, please visit this page. You may select your delivery dates on your cart page (just before checkout).

If you have your own measuring cylinder(s), and do NOT want to receive a measuring cylinder in your kit for environmental reasons, please feel free to submit a note at checkout, in the box titled: Note To Bakestarters. 

Remove cold ingredients from the bag and store in the refrigerator. Store Bakestarters bag in a cool, dark and dry area. Follow the expiry dates stated on the individual packs. The ingredients will be at least 4 weeks from expiry, so please select your preferred delivery dates accordingly.

Storage of finished goods will be stated in the individual physical recipe cards.

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