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Raffaello Brownies | White Chocolate & Coconut Brownies (~16 slices)

  • The
    Baking Kit
  • Difficulty
    Level
  • Time
    Taken
  • Yield

This stunner is your favourite Raffaello pralines made in brownie form. Coconut is folded into the brownie for texture, and each brownie is coated and dipped into a white chocolate-coconut mixture. We haven't been able to stop raving about these. It's really, really awesome.
This baking kit is rated easy.
 
Suitable for beginners.

Mixing Batter:
Baking:
Freezing:
Coating:

20 mins
25-30 mins
30-45 mins
15-20 mins


One 8 x 8 inch pan (~16 slices)


Ingredients & Recommended Equipment

  • Included
    in the kit
  • Required
    Egg(s)
  • Recommended
    Equipment

Dry Ingredients

Store Bakestarters box in a cool, dark, and dry area.

Cold Ingredients

Store cold ingredients in the refrigerator.

Recommended Storage Time

  • Recipe card
  • Unsalted butter
  • Granulated sugar
  • Brown sugar
  • Vanilla
  • All purpose flour
  • Cocoa powder
  • Baking powder
  • Salt
  • Desiccated coconut (1)
  • Desiccated coconut (2)
  • White chocolate buttons
This kit comes with 1x parchment paper and 1x skewer.

  • 2 eggs

  • 2-3 bowls
  • Stove & pot (for double boiler) OR microwave
  • Sieve
  • Spoon(s)
  • Whisk or mixer or spatula
  • One 8" x 8" pan
  • Oven

Key Techniques For This Kit

  • Melting butter
  • Melting chocolate

Learn these key techniques in our library here.

Delivery Information

Standard Doorstep Delivery

Flat rate of S$3.00

Free Delivery

For orders above S$42.00

For more delivery information, please visit this page.

Storage Information

  • Baking
    Kit
  • The
    Brownies

Dry Ingredients

Store Bakestarters box in a cool, dark, and dry area.

Cold Ingredients

Store cold ingredients in the refrigerator.

Recommended Storage Time

Dry/Box Ingredients

Keep fresh for up to 8 weeks in a cool, dark area.

Cold Ingredients (Refrigerate)

Butter (follow expiry date on package)


Store freshly baked brownies in an airtight container at room temperature for up to 2 days. [Store in the refrigerator for up to 1.5 weeks.]



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