This gorgeous canelé pan comes in a beautiful gold hue with a subtle touch of pink, giving it a subtle rose gold finish that shimmers just so slightly in the light.
We love how durable it is, and how our canelés slip off the nonstick moulds so effortlessly.
A popular French pastry, canelés are rich, moist, with an eggy custardy interior encased by a thin, crisp and caramelised shell. Besides canelés, this mould can also be used to make a myriad of baked goods such as bite-sized cakes and brownies with a distinctly unique shape.