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Back To Black | Black Sesame Bread Braids

  • The
    Baking Kit
  • Difficulty
    Level
  • Time
    Taken
  • Yield

These black sesame braids are a sight to behold. The filling is made from fragrant, toasty black sesame powder, and sweetened with a touch of sugar which helps to add texture. Pull apart the braids for a snack that's delicious AND fun to eat. Plus, this one's a definite winner with the older folks. Both mixer and hand kneading instructions will be given in the recipe card.
This baking kit is rated intermediate.

Making Dough:
Proofing:
Moulding/Filling
Proofing:
Baking:

20-30 mins
1 hour
15 mins
1 hour
20 mins


Makes 2x braids


Ingredients & Recommended Equipment

  • Included
    in the kit
  • Required
    Egg(s)
  • Recommended
    Equipment

Dry Ingredients

Store Bakestarters box in a cool, dark, and dry area.

Cold Ingredients

Store cold ingredients in the refrigerator.

Recommended Storage Time

  • Recipe card
  • Unsalted butter
  • Bread flour
  • Granulated sugar (1)
  • Yeast
  • Salt
  • Water
  • Black sesame powder (1)
  • Black sesame powder (2)
  • Granulated sugar (2)
This kit comes with 1x parchment paper.

  • 2 eggs (1 for egg wash)

  • Large bowl/mixing bowl
  • Mixer w/ dough hook (optional)
  • Pastry Brush (optional)
  • Rolling pin (or glass bottle)
  • Scraper (or butter knife)
  • Baking tray
  • Oven

Key Techniques For This Kit

  • Kneading dough (if by hand)

Learn these key techniques in our library here.

Delivery Information

Standard Delivery

Flat rate of S$3.00

Free Delivery

For orders above S$42.00

For more delivery information, please visit this page.

Storage Information

  • Baking
    Kit
  • The
    Bread

Dry Ingredients

Store Bakestarters box in a cool, dark, and dry area.

Cold Ingredients

Store cold ingredients in the refrigerator.

Recommended Storage Time

Dry/Box Ingredients

Keep fresh for up to 4 weeks in a cool, dark area.

Cold Ingredients (Refrigerate)

  • Butter (follow expiry date on package)

Store freshly baked bread in an airtight container at room temperature for up to 3 days. [Store in the refrigerator for up to 5 days.]