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White Chocolate & Cranberry Cookies [makes 20 - 24 cookies]
White Chocolate & Cranberry Cookies [makes 20 - 24 cookies]
White Chocolate & Cranberry Cookies [makes 20 - 24 cookies]
White Chocolate & Cranberry Cookies [makes 20 - 24 cookies]
White Chocolate & Cranberry Cookies [makes 20 - 24 cookies]
White Chocolate & Cranberry Cookies [makes 20 - 24 cookies]
White Chocolate & Cranberry Cookies [makes 20 - 24 cookies]
White Chocolate & Cranberry Cookies [makes 20 - 24 cookies]
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Regular price
$14.95

White Chocolate & Cranberry Cookies [makes 20 - 24 cookies]

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Unit price per

All ingredients included are measured out so you have zero wastage and don't have to purchase bulk ingredients. Instructions are included to make these cookies.

This cookie is chewy and moist, with a slight tang coming from the cranberries. The white chocolate chips add a slightly sweet dimension to the flavour, but more importantly, it adds a good crunch to balance the cranberries. Definitely a fun treat to bake with kids! This baking kit is suitable for beginners.

  • Instructions
  • All purpose flour
  • Granulated sugar
  • Brown sugar
  • Salt
  • Baking powder
  • Baking soda
  • White chocolate chips
  • Dried cranberries
  • 1x parchment paper

Ingredients

  • 1 egg
  • 100g unsalted butter

Equipment

  • 2-3 bowls
  • Stove and pot
  • Sieve
  • Whisk or spatula
  • Oven

For delivery information, please visit this page. You may select your delivery dates at checkout.

Store Bakestarters box in a cool, dark and dry area. Follow the expiry dates stated on the individual packs (at least 4 weeks).

Store freshly baked cookies in an airtight container at room temperature for up to a week. [Store in the refrigerator for up to two weeks.]