Dark Chocolate Brownie Cookies Starter Kit

Difficulty Level: Easy
Time Taken: Mixing 10 mins > Portioning cookie batter 5 mins > Baking 10-12 minutes per batch 
Yield: 13x large cookies

Dark. Intense. Chewy and chocolatey. These cookies are your favourite chewy brownies, but in cookie form. If you love all things chocolate, you'll love these. They ain't like your usual double chocolate chip cookies. Chewier and lighter, once you pop, you just can't stop! 

These dark chocolate brownie cookies are incredibly easy to make, and require little tools. Plus, those gorgeous crackly tops are #instagramworthy. Add gift packs with your kit, and share the love with your friends or that special someone! 

Watch The Tutorial Video!
What's Included In This Kit?
  • Recipe card
  • Dark Chocolate Chips 
  • Unsalted Butter, SCS 
  • All purpose flour 
  • Baking powder 
  • Salt 
  • Brown Sugar 
  • Granulated Sugar 
  • Vanilla
  • Parchment paper 

      Ingredients From Your Kitchen:

      • 1 egg
      Recommended Equipment
      • 2-3 bowls
      • Microwave/saucepan (for double boiling)
      • Whisk
      • Spatula/spoon (for folding/combining of ingredients) 
      • Oven
      • 2-3 tablespoons 
      • 1x baking tray
      Delivery Information
      • Shipping (Doorstep Delivery): Flat rate of S$4.50 in Singapore for orders under S$42.00.

      • Free shipping: For orders totalling S$42.00 & above

      • Delivery date/time: We deliver every Wednesday and Friday, between 6.30 p.m. - 10.30 p.m. Select delivery date/time on the delivery calendar at the checkout page.

        For special delivery requests, please list them down under Notes when checking out.


      • Cold Ingredients (milk, butter, etc): Will be packed in insulated packaging with ice packs to keep them fresh. 

      • Dry Ingredients (flour, sugar, etc): Will be packed in airtight packs, in a Bakestarters box.

      Storage Information

      You do not have to bake your Bakestarters baking kit immediately upon delivery.

      Just follow the guidelines below and you're good to go!

      • Dry ingredients (flour, sugar, salt, baking powder etc) can be kept in a cool, dry and dark area for 1-3 months.
      • Cold ingredients (milk, yogurt, butter etc) can be refrigerated in their packaging.

        To ensure optimum freshness, it is recommended to use chilled butter two weeks from delivery. Frozen butter can be kept for ~2 months before use.

        Milk, yogurt, and cream should be used within one week from delivery. They should not be frozen.