$36.95
Preparation:
Making Batter:
Baking:
Cooling:
Frosting:
10 mins
15 mins
~25 mins
15 - 20 mins
15 - 20 mins
1x 7 - 8 inch double-layered chocolate cake (~1 kg)
Dry Ingredients
Store Bakestarters box in a cool, dark, and dry area.
Cold Ingredients
Store cold ingredients in the refrigerator.
Recommended Storage Time
Learn these key techniques in our library here.
Standard Delivery
Flat rate of S$3.00
Free Delivery
For orders above S$42.00
For more delivery information, please visit this page.
Dry Ingredients
Store Bakestarters box in a cool, dark, and dry area.
Cold Ingredients
Store cold ingredients in the refrigerator.
Recommended Storage Time
Dry/Box Ingredients
Keep fresh for up to 4 weeks in a cool, dark area.
Cold Ingredients (Refrigerate)
Store cake in an airtight container in the refrigerator for up to 1.5 weeks, or cover it in cling/plastic wrap and store in the refrigerator for up to 1.5 weeks.