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Hojicha Black Sesame Gateau [Class Packs]
Hojicha Black Sesame Gateau [Class Packs]
Hojicha Black Sesame Gateau [Class Packs]
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Hojicha Black Sesame Gateau [Class Packs]

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Class packs are a new initiative we are launching to make learning to bake in our Bakestarters Live-Virtual School more convenient, cost-efficient, and fun.

Please note that class packs may not contain every ingredient that you need, but for those ingredients included, they are packed in the total weight you'll need for the recipe.

This prevents wastage of excess ingredients, has less measuring out for you to do, and allows you to attend classes that use unique ingredients. You may also get it to reattempt the recipes that you learn in the school.

To use: Purchase a Class Pack, and follow the ingredients list on the Class Page to see what other ingredients you'll need, and measure everything you need accordingly.

  • 160g white chocolate (60g + 100g)
  • 65g granulated sugar (10g + 15g + 40g)
  • 20g cake flour
  • 10g premium hojicha powder (Matchaya)
  • 35g black sesame powder
  • 1x parchment paper
  • Unsalted butter
  • Heavy cream
  • Eggs

Please see the class page to see the full list of ingredients the recipe requires.