PB Perfect | Peanut Butter Dark Chocolate Chunk Cookies

Difficulty Level: Easy 
Time Taken: mixing cookie dough 15 mins > baking about 18 mins per batch
Yield: about 36x 2.5" cookies (1 tablespoon of cookie dough) 

Calling all cookie monsters - these peanut butter dark chocolate chunk cookies will knock your socks off. It's made with fragrant roasted peanut butter & rich, bittersweet Veliche Belgium dark chocolate chunks, so good you won't be able to stop at one!


Love peanut butter and dark chocolate? These cookies are a little chewy, a little crisp, and a whole load of delicious, with a fragrant peanut butter cookie dough that's folded with our favourite bittersweet Veliche dark chocolate chunks from Belgium! Every bite is punctuated with the creaminess of the molten dark chocolate chunks balanced with the slight savouriness of the peanut butter.

Plus, all it takes is 15 minutes to whip up the cookie dough; you'll have your kitchen smelling like cookies in less than an hour! Gifting your cookies? Don't forget to cart out with our lovely gift packs!

Watch The Tutorial Video!
What's Included In This Kit?
  • Recipe card
  • For Cookies:
    • Unsalted butter, SCS 
    • Granulated Sugar 
    • Brown sugar 
    • Peanut Butter
    • Vanilla
    • All purpose flour 
    • Baking Soda 
    • Salt 
    • Dark Chocolate Chunks (1)
  • For Assembly:
    • Dark Chocolate Chunks (2) 
    • 1x Parchment 
  • Ingredients From Your Kitchen:
    • 1 egg
Recommended Equipment
  • Spatula/spoon (for folding/combining of ingredients) 
  • Oven & baking tray
  • Whisk/Mixer (for mixing ingredients)
  • Sieve
  • Mixing bowls/bowls 
  • Spoons (for dolloping cookie dough)
Delivery Information
  • Shipping (Doorstep Delivery): Flat rate of S$4.50 in Singapore for orders under S$42.00.

  • Free shipping: For orders totalling S$42.00 & above

  • Delivery date/time: We deliver every Wednesday and Friday, between 6.30 p.m. - 10.30 p.m. Select delivery date/time on the delivery calendar at the checkout page.

    For special delivery requests, please list them down under Notes when checking out.


  • Cold Ingredients (milk, butter, etc): Will be packed in insulated packaging with ice packs to keep them fresh. 

  • Dry Ingredients (flour, sugar, etc): Will be packed in airtight packs, in a Bakestarters box.

Storage Information

You do not have to bake your Bakestarters baking kit immediately upon delivery.

Just follow the guidelines below and you're good to go!

  • Dry ingredients (flour, sugar, salt, baking powder etc) can be kept in a cool, dry and dark area for 1-3 months.
  • Cold ingredients (milk, yogurt, butter etc) can be refrigerated in their packaging.

    To ensure optimum freshness, it is recommended to use chilled butter two weeks from delivery. Frozen butter can be kept for ~2 months before use.

    Milk, yogurt, and cream should be used within one week from delivery. They should not be frozen.


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