White Chocolate-Pistachio Cookies


Difficulty Level: Easy 
Yield: About 25-30 large cookies (about 6 cm in diameter)

White chocolate and pistachios are a classic combination that complement one another so well, especially when they are both chunky in a cookie! They provide both flavour and that extra crunch to take your cookies to the next level. A perfect tea time snack, or a gift to your friends. Psst. You'll brown french butter for a fantastically flavoured cookie!

What's Included In This Kit?
  • Recipe/Instruction card
  • Unsalted butter
  • Pure vanilla extract
  • Granulated sugar
  • Brown sugar
  • Flour mix (All-purpose flour + baking powder + baking soda)
  • Salt
  • White chocolate
  • Pistachios
  • Baking/Parchment paper

Ingredients From Your Kitchen:

  • 2 eggs
Recommended Equipment
  • Pan for browning butter
  • Whisk or mixer
  • 1 large bowl
  • 1 medium bowl
  • 1 small bowl
  • Baking pan(s) for cookies
  • Oven
Key Steps In Making This
  • Browning butter (basically slightly cooking butter)
  • Chilling the batter in the refrigerator
    Watch The Video!

    Type: Baking Kit

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