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White Chocolate-Pistachio Cookies

$22.00

Difficulty Level: Easy Yield: About 25-30 large cookies (about 6 cm in diameter) White chocolate and pistachios are a classic combination that complement one another so well, especially when they are both chunky in a cookie! They provide both flavour and that extra crunch to take your cookies to the next level. A perfect tea time snack, or a gift to your friends. Psst. You'll brown french butter for a fantastically flavoured cookie!

▼What's Included In This Kit?

Recipe/Instruction card
Unsalted butter
Pure vanilla extract
Granulated sugar
Brown sugar
Flour mix (All-purpose flour + baking powder + baking soda)
Salt
White chocolate
Pistachios
Baking/Parchment paper

Ingredients From Your Kitchen:

2 eggs

▼Recommended Equipment

Pan for browning butter
Whisk or mixer
1 large bowl
1 medium bowl
1 small bowl
Baking pan(s) for cookies
Oven

▼Key Steps In Making This

Browning butter (basically slightly cooking butter)
Chilling the batter in the refrigerator

▼Watch The Video!