Matcha-Cha | Matcha Sweet Bread Rolls (~9 servings)

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These Matcha sweet bread rolls are perfect! Made with Japanese Grade A matcha powder, these rolls are incredibly fluffy, and have a perfect balance of bittersweetness.

A delectable twist on classic cinnamon rolls, this kit comes with premium grade A matcha. Rich, earthy, and indulgent, our rolls are the perfect treat for any time of day.

A perfect match-a for Christmas!

This kit yields 9x matcha rolls, and requires the dough to rest for 2 hours, and bake for 20 minutes.

Included In The Kit

• Full recipe and instructions
• Unsalted butter
  
• Bread flour
  
• Granulated sugar (1)
  
• Yeast
  
• Salt
• Japanese Grade A Matcha Powder
  
• Granulated sugar (2)
  
• Confectioners sugar

This kit comes with 1x parchment paper and 1x measuring cylinder (for measuring water).

Required From Your Kitchen

Ingredients

• 2 medium eggs*

*medium eggs weigh ~55g w/ shell

Recommended Tools

• Large bowl/mixing bowl
  
• Mixer w/ dough hook (optional)
  
• Pastry Brush (optional)
  
• Rolling pin (or glass bottle)
  
• Scraper (or butter knife)
  
• 8x8" square pan
  
• Oven