November 27, 2020
If there’s anything that we love about Christmas besides the festivities and bonding time with our loved ones, it’s also the abundance of food!
From roast turkey to sweet treats like Gingerbread Cookies and more, Christmas celebrations just feel extra special when these treats are made from scratch.
Bring some fancy Soufflés or Crème Brûlées to your year-end gatherings, and watch everyone dig in with amazement. Only you (and us) know how simple they actually are!
These are our favourite recipes that are guaranteed to make your Christmas sweeter. From Orange Dark Chocolate Cookies, Peppermint Dark Chocolate Brownies to the classic Eggnog, these recipes will definitely spark joy!
Trust us, there’s nothing to fear about soufflés! Combining whipped egg whites with a rich chocolate base results in a light, crisp exterior with a soft centre.
This decadent dark chocolate soufflé is guaranteed to please everyone. Discover how simple soufflés actually are in our recipe article.
Get the recipe for Dark Chocolate Soufflé.
No one would expect that this luxurious treat only requires 5 ingredients and no complicated techniques, making this suitable for baking beginners!
Heavy cream and egg yolks give this dessert its creamy, silky-smooth texture. The blowtorching step adds a wow factor and a caramelised top that cracks dramatically once you dig in.
Get the recipe for our 5-Ingredient Crème Brûlée.
Got some extra bananas lying around? Instead of leaving them untouched, use them up to make this caramelicious Banana-Upside Down Cake.
It’s a fresh twist to the old-school bakery banana cake. There's a layer of caramelised bananas at the top, which makes it perfect for serving the cake with a scoop of vanilla ice cream.
Bake it in a square pan and serve bite-size slices in a gathering, or use ramekins to make perfectly-portioned desserts for two.
No matter which way you have it, this cake is as delicious as you can imagine!
Get the recipe for our Banana Upside-Down Cake.
This creamy spiced drink is truly Christmas in a cup. The perfect balance of milk, cream, and eggs gives it a smooth, velvety texture reminiscent of melted ice cream.
Cinnamon and nutmeg add extra warmth; taking a slurp feels like a hug from the inside! Enjoy it warm or cold, boozed-up or not.
Get the recipe for Creamy Christmas Eggnog.
This is the answer to your hunt for the perfect chocolate dessert.
It’s got three layers of chocolaty goodness: Glaze, Mousse, and an oh-so-fudgy Brownie base.
The best part? Most components don’t require baking, making it a perfect make-ahead dessert.
Get the recipe for Chocolate Brownie Mousse Cake.
Christmas breakfast should be comforting, just like the joy this season brings.
We couldn’t think of anything better than a no-knead bread, with a combination of spices that gives it extra warmth! Prepare your bread dough the night before, bake it on Christmas morning, and start the day with joy.
Get the recipe for No-Knead Cinnamon Nutmeg Raisin Bread.
Mint and chocolate is a classic Christmas flavour combination.
This double-layered chocolate peppermint fudge brownies will definitely hit the spot, and is perfect for the festive season.
It’s got layers of minty frosting, bittersweet chocolate, and a chewy brownie base you’ll love. Now you can enjoy the flavours of Christmas in the form of a brownie!
Get the recipe for Dark Chocolate Peppermint Fudge Brownies.
Dark chocolate and orange make a great combination.
Studded with bittersweet dark chocolate, this zesty sweet treat has just the right sweetness.
And why do we associate oranges with Christmas? There’s a whole history behind it.
Find out more and get your hands on the recipe for these Orange Dark Chocolate Chunk Cookies.
We hope these Christmas recipes help you celebrate this festive season over delicious food and sweet treats with your loved ones!
The Christmas season can be a mad rush, what with having to do all the gift shopping, planning gatherings, getting and putting up decorations, and more.
Take away the hassles of Christmas baking while still adding a personal touch to your festive feasts with our Christmas baking kits this year!
Our Christmas DIY baking kits come with full, tried-and-tested recipes developed by our pastry chefs so you don’t have to spend time researching and trying out recipes from the web.
The baking kits also come with all the ingredients you’ll need, in their required portions, saving you time sourcing all over the island for whatever you’ll need.
These kits help you save time and effort, while still allowing you to add that personal touch to your baked treats—reduce sugar in our Triple Chocolate Levain Cookies baking kit by simply pouring in 10%–20% less sugar that’s given, and save the rest for other uses.
Or, spend the year-end holidays with your little ones by letting them decorate their very own Gingerbread Cookies, made with Bakestarters’ original blend of mixed spices catered for local taste buds.
If you want to get fancy, you can also build your very own layered cakes with our Red Velvet Cake or Ondeh-Ondeh Cake, guaranteed to amaze everyone at the dinner table.
Shop our Christmas Collection
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The Bakestarters blog features tips and lessons to baking in Singapore, along with useful tips when using our signature baking kits.
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