arrow-right cart chevron-down chevron-left chevron-right chevron-up close menu minus play plus search share user email pinterest facebook instagram snapchat tumblr twitter vimeo youtube subscribe dogecoin dwolla forbrugsforeningen litecoin amazon_payments american_express bitcoin cirrus discover fancy interac jcb master paypal stripe visa diners_club dankort maestro trash

Shopping Cart


The Big Bake Theory | Bakestarters

RECIPE: Sink your teeth into this stack of fluffy Thai Tea, Matcha & Earl Grey pancakes


Learn how to make these popular soufflé pancakes. Light as air and fluffy as clouds, these matcha, earl grey, and thai tea-infused pancakes are the perfect weekend breakfast.
RECIPE: Sink your teeth into this stack of fluffy Thai Tea, Matcha & Earl Grey pancakes


These tall souffle pancakes get their height and fluffiness from the beating of egg whites.

In this recipe, we whip 2x egg whites until stiff peaks before gently incorporating the meringue into the pancake batter, and infusing the pancake mixture with three tea flavours.

Result: light and fluffy pancakes that are a tea lovers dream. Perfect to surprise your loved ones for breakfast! 

Remember to bookmark this page for future reference, and share this visual recipe with your friends! 

Souffle pancakes recipeSouffle pancakes recipe ingredientsSouffle pancakes recipe directionsSouffle pancakes recipe directions

Don't forget to sign up to our newsletter to get first dibs on new recipes, and follow us on Instagram and Facebook for more behind-the-scenes videos!

Click the social buttons on the right to share this recipe with your friends! (desktop) --->

Love, 

Bakestarters

0 comments


Leave a comment

Please note, comments must be approved before they are published