This month's subscription features popular flavours - lavender white chocolate! Bake up a batch of delicate, tender and crumbly lavender cookies drizzled with molten white chocolate. See the kit and tutorial video here.
This month's bakes features the classic flavours - coffee and chocolate. Learn how to make these moist and fluffy eggless chocolate cupcakes with a light coffee whipped topping in July's kit.
This month's surprise recipe features a classic brownie recipe but amped up with special touches. Learn how to get the perfect Nutella swirl on your brownies in the video tutorial.
For May's Bake Better Subscription, subscribers experiment with a trio of flavours - matcha, passionfruit, and dark chocolate. These cream puffs are a treat for the eyes and tastebuds. Watch the tutorial video here!
This month's bake features a well-loved ingredient - Thai Tea. This moist, fluffy Thai Tea-infused loaf cake is paired with a light and dreamy whipped coconut frosting, so delicious we couldn't stop going for seconds!
Check out what we did for March's Subscription! This is what you get when you combine 4 types of baking chips, chocolate chip cookie dough, and cheesecake. Watch the tutorial video here.
